Fruitières Chabert wants to optimize the production lines for their famous Reblochon cheese, keeping existing quality standards while also remaining in compliance with the requirements of the food industry standards.
Chabert and Fine-Spect: a partnership as close as the nearest gram!
Anxious to optimize its production and packaging lines, without compromising on quality, while remaining in compliance with the requirements of food industry standards, Fruitières Chabert has called on various companies recognized for their expertise and know-how. The Appellation d’Origine Contrôlée (French controlled designation of origin) imposes rigorous requirements, so any company selected must be able to authenticate all the certification necessary for national and international export of its products, while preserving local know-how, respectful of Savoyard traditions.
PDO Reblochon de Savoie: 13 cm in diameter and a weighing almost 500 g
As far as weighing and sorting operations are concerned, the cheese, and in particular the famous Reblochon made by the Chabert family, require a high degree of precision and reliability. It was therefore necessary to call upon a partner capable of meeting all the requirements linked to food production in terms of metrological performance, reliability, and robustness.
The Chabert company, therefore, turned to Fine-Spect, a company that not only specializes in dynamic sorting, calibration and weighing, but also manufactures machines for the agri-food industry. It is recognized for the quality of its designs, and is a long-standing partner of HBK.